Kedu ihe bụ resveratrol?

Resveratrol bụ antiviral nke osisi zoro ezo ma dị n'ihe karịrị osisi 300 oriri (nke a na-ahụkarị: mkpụrụ vaịn, blueberries, cranberries, peanuts, koko, wdg), eji alụ ọgụ maka trauma, nje bacteria, ọrịa, ụzarị ultraviolet. patron senti nke osisi na ihu mpụga gburugburu ebe obibi nsogbu.

Resveratrol (Resveratrol) bụ ụdị antioxidant polyphenolic, nke Takaoka kewapụrụ na hellebore ọcha na 1940.

A na-ekewa Resveratrol n'ime cis na trans isomers, ma trans na-akwụsi ike (Trans-resveratrol bụ ihe a na-ahụkarị na ọdịdị), na ọtụtụ mmetụta a na-ahụ naanị na trans (dị ka ịhazi okporo ụzọ mkpali na mgbochi mgbasa) Ya mere, o nwere. ghọọ isi ihe na-ahụ maka nlekọta ahụike na isi nyocha nyocha.

Ọtụtụ ihe mgbakwunye resveratrol nwere ugbu a bụ nke sitere na mgbọrọgwụ mpụta nke osisi cuspidatum Polygonum.

Gịnị bụ mmetụta nke resveratrol?

1. Mmetụta mgbochi tumor, resveratrol bụ onye na-ahụ maka chemopreventive na-egbochi tumor. A na-egbochi mkpụrụ ndụ kansa.

2. Mmetụta nchebe na obi na akwara obi na cerebrovascular, resveratrol nwere ike ịmepụta nchebe nke obi ya na nke cerebrovascular site na ibelata myocardial ischemia-reperfusion mmerụ, na-egbochi nhazi nke atherosclerosis na thrombosis, mgbochi mkpali, antioxidant, na vasodilation. mmetụta. Mgbakwunye na resveratrol na-ebelata oke cholesterol mkpokọta, ọbara mgbali systolic, na shuga ọbara na-ebu ọnụ.

3. Antioxidant na radical free, resveratrol nwere ike imebi ma gbochie ọgbọ nke free radicals, na-egbochi peroxidation lipid, ma na-ahazi ọrụ ndị metụtara enzymes antioxidant.

4. Na-achịkwa usoro ahụ ji alụso ọrịa ọgụ, resveratrol nwere ike ịbawanye ọnụego phagocytosis nke macrophages na ahụ. Nnyocha achọpụtala na resveratrol nwekwara mgbochi nje, mgbochi ịka nká, ihe nfụkasị ahụ, nchebe imeju na mmetụta ndị ọzọ.

Kedu ihe ndị dị na resveratrol?

Resveratrol ka bụ ihe nlekọta ahụike na-apụta, ka ọ dị ugbu a, a ka nwere ule dị ukwuu nke mmadụ, n'ihi ya, eguzobebeghị kpọmkwem dose na nchekwa nchekwa (mmetụta mmetụta).

N'ime ọmụmụ mmadụ (ụbọchị 29), achọpụtara resveratrol dị elu kwa ụbọchị n'etiti 2.5 g na 5.0 g na-emepụta mgbaàmà nke eriri afọ dị nro (gụnyere ọgbụgbọ, flatulence, ahụ erughị ala afọ, na afọ ọsịsa) (Akara ngosi na-apụta 2 ruo 4 ụbọchị mgbe ịmalitere, ma mepụta ọkara elekere ruo awa 1 mgbe ị risịrị nri).

Isi ihe 5 nke contraindications maka iji resveratrol:

1. Ndị inyom dị ime, ndị nne na-enye nwa ara, ụmụaka, na ndị nwere imeju na akụrụ ezughi oke ekwesịghị iji ya (n'ihi nchekwa amaghi ama).

2. O nwere ike inwe mmetụta anticoagulant, n'ihi ya, ewerela ya na ọgwụ mgbochi ndị metụtara ya, ọgwụ antiplatelet, ọgwụ ndị na-abụghị steroidal anti-inflammatory (NSAIDs), aha ọgwụ ndị a na-ahụkarị bụ: aspirin (aspirin), clopidogrel (clopidogrel), diclofenac ( Diclofenac, ibuprofen (ibuprofen), naproxen (naproxen), dalteparin (dalteparin sodium), enoxaparin (enoxaparin), heparin (heparin), warfarin (warfarin).

3. Resveratrol nwere ike igbochi enzymes na imeju metụtara ọgwụ metabolizing (dị ka cytochrome P450, CYP1A2), si otú ahụ na-emetụta mmetụta nke ọtụtụ ọgwụ ndị a na-ahụkarị, nke nwere ike ime ka ndị na-aṅụ ọgwụ ahụ ihe ize ndụ na-amaghị ama, n'ihi ya, ekwesịrị izere ya na ngwakọta. na ọgwụ ma ọ bụ herbs, ma ọ bụ na-eji kpọtụrụ dọkịta tozuru okè ma ọ bụ na-ere ọgwụ tupu.

4. Nwere ike inwe ọrụ estrogenic dị nro (dị na ọmụmụ anụmanụ, egosipụtabeghị na ọmụmụ mmadụ), maka ebumnuche nchekwa, na-ata ahụhụ site na ọrịa estrogen na-enwe mmetụta (dịka ọrịa ara ara, ọrịa ovarian, ọrịa cancer uterine, endometriosis ma ọ bụ fibroids uterine) kwesịrị ịbụ. zere.

5. Kwụsị iji resveratrol ọ dịkarịa ala izu 2 tupu ịwa ahụ (n'ihi mmetụta anticoagulant nwere ike ime)

Kpọtụrụ anyị email:Andy@sanxinbio.com